When the weather turns dreary, piping hot tea is my go-to for toasty warmth and comfort. I love all kinds of tea, especially flavored black teas. One of my favorites is St. Dalfour Golden Peach Tea, but I recently decided to try and flavor my own.
Since this wasn’t something I planned ahead of time, I made do with what was in the kitchen which happened to be cranberries and clementines! It turned out really delicious.
Here is what I did:
Bring 4 cups of water to a boil; then add 12 cranberries and the peel of two clementines. Boil until the cranberries start to split apart.
Next, strain your flavored water, and then pour over your tea. I used PG Tips Black Tea. Add some garnish for color and more flavor!
How yummy is that?